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<br />o <br />. <br />z ~ <br />z::.;~ <br />,"mz <br />j:5.1E <br />O~=g <br />_m" <br />. ~ c <br />LI.>,:U <br />a:~;~ <br />1IIa:!i> <br />....OZO <br />.Jr:.~ <br />44;10 <br />:c ::1 <br />. <br />c <br /> <br />'V.................t............_ ....v. .~ <br /> <br />jz 701' <br />1 AI~ ORDUANCE OF THE BOARD OF TRUSTEES OF THE CITY Oli AR~ <br />CADIA REGUL.l.TIUG TID: SAUl OF BREAD Aim L'IXIllG THE STANDARD OP <br />2 t1EIGHTS THEHEFOR Aim REPEALU1G ORDIlJ.AHCE HO. 66 OF SAID CITY OF AU- <br />CAD.IA. . <br />3 <br /> <br />THj~ BOilRD OF TRUSTEES OF THE CITY OF ARCADIA DO ORDAUT AS <br /> <br />" FOLLOr/S: <br />5 <br /> <br />SEf}TIOll 1: It shall be lmlauful fo? eny persan. fim 01' <br /> <br />6 corporation to make or manufacture or to sell. expase or affer fo~ <br />7 sale. or to cause or permit to be made 131' manufactured or Bold, <br />8 exposed or offered fo:;:" eale, t~thin aaid City of Arcadia, ~ <br />9 bread, unless such bread conforms to tho stanasl'a of veightc as <br />10 fixed by th:ls Ordinance, except as othe2'rJise herein p:rovido(\. <br /> <br />11 <br /> <br />SEIJTION 2: The standard tleight of all loaves of b:L'ead <br /> <br />12 made 0 l' pl'oc3urecl for thl3 purpose of sale, sold, offered 0:<" ox~ <br />13 posed for sale uithin soid City of Ar.oad1a, oD311 UOiaA, un~~appcli. <br />14 twelve hours after baki!AJ', sixtel3ll oUllces avoirCl.upois, except 00 <br />15 hereinafter provided ona SUOA ueight shall ~e the standu~a ueight <br />16 of a small loaf, provided houaver, that the provisions of thio <br />shall not apply to the manu:racture or sale of crackel'S, <br />or <br />biecuit13'I',Dcones ueiBhing less than four ounces 0:<' to <br />\~liah is aOld, exposed or offereCl. for sale as "stale <br /> <br />17 Ordil!ance <br />18 pretzels, <br />19 any bread <br />20 bread". <br /> <br />21 <br /> <br />Bread may alGO ba made or procured for sale, sold, of- <br /> <br />22 <br />fered O? e~)osed for aale, in 24 ounoe loaves, uhioh ueight shal: <br /> <br />23 <br />be knotm as a standard loaf. <br /> <br />24 <br /> <br />Tw.Ln loaves or multiple loaves may be baked, pzov1aed <br /> <br />25 <br />each unit of such tuin or multiple loaf conforms to the stunB.a~d <br /> <br />26 <br />ue1ghta as herein fixed. <br /> <br />27 <br /> <br />SEl:TIOI:! 3: A tolel"ance il3 hereby fixed on the a'~anda"cl <br /> <br />28 <br />small leef ()f one ounce in excess end eo tolerance OZl the standaZ'O. <br /> <br />29 <br /> <br />la~ge loaf of one and one-half ounces in excess of the stander-d <br />ueights, os ha~einabova fixed. There ohall be DO toleZ'Qnoe belou <br />thGSO standllrd ueights& <br />SECTION~: All 1'0110 made oZ' pzocQZed fo:;:" the purpOGO <br /> <br />30 <br /> <br />31 <br /> <br />32 <br /> <br />-1- <br /> <br />()d.vrta~ /to. 7~ <br />